Catalogue

Record Details

Catalogue Search


Back To Results
Showing Item 2 of 8

Herbs & spices : how to make the best use of herbs and spices in your cooking  Cover Image Book Book

Herbs & spices : how to make the best use of herbs and spices in your cooking

Record details

  • ISBN: 9780670871056
  • ISBN: 0670871052
  • Physical Description: print
    144 p. : col. ill. ; 31 cm.
  • Publisher: New York, N.Y. : Penguin Studio, 1997.

Content descriptions

General Note:
Includes indexes.
Subject: Cooking (Herbs)
Cooking (Spices)
Herbs
Spices
Condiments

Available copies

  • 1 of 1 copy available at BC Interlibrary Connect. (Show)
  • 1 of 1 copy available at Smithers Public Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Smithers Public Library ANF 641.657 TEU (Text) 35101000120118 Adult Non-Fiction Volume hold Available -

Back To Results
Showing Item 2 of 8

Additional Resources