Catalogue

Record Details

Catalogue Search

[ 2 filters applied ]

Back To Results
Showing Item 6 of 9
Zaytinya : delicious Mediterranean dishes from Greece, Turkey, and Lebanon Cover Image Book Book

Zaytinya : delicious Mediterranean dishes from Greece, Turkey, and Lebanon

Andrés, José 1969- (author.). Costa, Michael, (author.). Kremezi, Aglaia, (writer of foreword.). Schauer, Thomas, 1969- (photographer.). Rankin, Laura, (illustrator.).

Summary: Chef José Andrés' restaurant, Zaytinya, draws its name from the Turkish word for olive oil. What unites the people of the Eastern Mediterranean is stronger than what divides them: the extraordinary food, ancient folklore, and the heartfelt philosophy of sharing a meal. Showcasing the romance and history of the region, "Zaytinya" brings to life the stories of the ingredients, techniques, and dishes that are central to the way many of us love to eat today. Features more than 150 recipes, as well as tips and techniques for cooking success.

Record details

  • ISBN: 9780063327900
  • Physical Description: 353 pages : colour illustrations, map ; 28 cm
    regular print
    print
  • Publisher: New York, New York : Ecco, an imprint of HarperCollinsPublishers, [2024]

Content descriptions

General Note:
Includes index.

Search for related items by subject

Subject: Cooking, Mediterranean
Cooking, Greek
Cooking, Turkish
Cooking, Lebanese
Genre: Cookbooks.

Available copies

  • 0 of 4 copies available at BC Interlibrary Connect. (Show)
  • 0 of 1 copy available at Smithers Public Library.

Holds

  • 0 current holds with 4 total copies.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Holdable? Status Due Date
Smithers Public Library ANF 641.5918 AND (Text) 35101011099590 Adult Non-Fiction Volume hold Checked out 2024-08-07
Back To Results
Showing Item 6 of 9

Additional Resources