Book
The visual food encyclopedia.
Record details
- ISBN: 0028610067 (alk. paper)
- ISBN: 9780028610061 (alk. paper)
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Physical Description:
685 p. : col. ill. ; 28 cm.
print - Publisher: New York : Macmillan, c1996.
Content descriptions
| General Note: | "Editorial director, François Fortin"--T.p. verso. "This book is adapted from 'Dictionnaire encyclopédique des aliments'"--P. 2. |
| Bibliography, etc. Note: | Includes bibliographical references (p. 678-680) and index. |
Search for related items by subject
| Subject: | Food -- Encyclopedias -- Pictorial works Cooking -- Encyclopedias -- Pictorial works |
Available copies
- 1 of 1 copy available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Smithers Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
|---|---|---|---|---|---|---|
| Smithers Public Library | ANF 641.303 VIS (Text) | 35101000115175 | Adult Non-Fiction | Volume hold | Available | - |
